Hokkaido Scallop, Pea Puree, Asparagus & Chorizo

F&W Pairing - Beef Wellington

F&W Pairing - Sous Vide Chicken Thighs, Kale Salad, Pumpkin Purée

F&W Pairing - Seared Duck Breast with Red Wine-Raspberry Sauce

F&W Pairing - Thai Grilled Pork Neck 泰式豬頸肉

F&W Pairing - Coq au Riesling

F&W Pairing - Salmon Gravadlax

F&W Pairing - The Perfect Tomahawk Steak

F&W Pairing - Seafood Platter & Scallop Carpaccio